Food For Thought
It’s amazing the amount of food I go through in an average day of hard work. Sure things have slowed down a bit now that I’m taking in some winter hibernation, but come spring when the greenhouses are full, watch out buffets, this guy is going to put you out of business. I’m conscious about my weight, fluctuate like anyone at my age, but when it comes to work food I don’t skimp.
As I spend more time amending soils with nutrients, digging holes and stuffing them full of compost the world seems to make a little more sense. We’re all operating complex machines (plants and all creatures alike) and need the right fuel for premium performance. You wouldn’t believe how many people I work with that skip breakfast, as well as first coffee, and eat a ramen noodles at lunch. They wonder around with low energy and weak aspirations and wonder why. When you find yourself working 40+ hours a week, even if it’s a little more of an expense, treat yourself right! Providing yourself with an opportunity for a quick snack and a nice lunch really gives you something to look forward to, especially when one finds themselves digging a ditch for half the afternoon. (SOMEBODIES GOT TO DO IT!)
I’ve also recently put myself on a daily vitamin regime and I’ve noticed the effects of proper nutrition even more. A certain level of clarity as of late. Our populous is more over fed then ever and yet the majority of us still aren’t consuming enough vitamins for good health. In the world of ipods and Internet the majority of people still still don’t know how to eat right. Vitamins can help this.
Plant a petunia in sandy soil with low light and sure it will “grow”, but give it what it needs and it will truly thrive.
I stumbled upon this blog earlier today and it made me smile. I enjoy burgers like the next guy, but this fellow has brought it to the next level. No more will I have to wonder the streets of Victoria seeking out a good burger blindfolded, this guy has done the leg work. BRAVO!
